Ciabatta is a white bread that stems from a baker in Rovigo, Veneto, Italy. The Ciabatta was invented in 1982 due to an overwhelming affinity towards french baguettes, which had taken Europe by storm.
Ciabatta is a white bread that stems from a baker in Rovigo, Veneto, Italy.
9.000 CFA Le prix initial était : 9.000 CFA.8.000 CFALe prix actuel est : 8.000 CFA.
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Ciabatta is a white bread that stems from a baker in Rovigo, Veneto, Italy. The Ciabatta was invented in 1982 due to an overwhelming affinity towards french baguettes, which had taken Europe by storm.
This cheese is supple, creamy and buttery with a nutty tang when young and becomes more firm as the cheese ripens.
Never from Concentrate | 100% recyclable packaging | Low calorie and no fat, we’ll drink to that!
The 300g part-baked white rolls are packed by 6 and weigh approximately 50g each.
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